In 1945, my grandmother (pictured on the label) was celebrating my grandfather's return from WWII when one of their friends snapped a picture. More than 75 years later, that picture inspired me to fulfill my longtime dream of bottling my family's renowned bloody mary mix for everyone to enjoy!

With Marisa’s encouragement and expertise we began to commercially manufacture my grandmother's original recipe, along with three additional flavors that we created together. The name, Bloody Darn Good, seemed obvious since she had written a note at the bottom of her handwritten recipe, “p.s. this is BLOODY DARN GOOD!” And she was certainly right! The mix is bloody darn good!!!

As a company, we focus on simple, high quality ingredients that allow the flavors to shine. The sweet, rich flavor of the San Marzano tomatoes provide an excellent base for our bloody mary mixes which are all natural, just like Grandma made.

I hope you will enjoy out mixes and make special memories with your family, just like we made with ours.